I cook a lot of chicken. It’s the one protein that everyone in my family likes. I’ve been looking for a good recipe book for chicken meals and I think I’ve found it.

There are great tutorials for how to cut up a chicken and what to look for when purchasing meat. The pictures are all really appealing. The layout of the book is simple, straightforward and easy to navigate. I appreciate that there are recipes for roasting, stove top, and for an electric pressure cooker. And the best part is that these are recipes I actually want to make, unlike some cookbooks that are filled with fun ideas, in theory, but that are way too complicated for your average home cook.

I plan to purchase a physical copy when it comes out in April!


I received an Ebook ARC of this book from Netgally in exchange for an honest review. ( )