Nothing beats the taste of fresh fruits and vegetables grown in your very own kitchen garden. In this superbly illustrated book, Richard Bird shows you how to make edible delights an integral part of your garden design in 20 step-by-step projects. Create a fragrant herb border, cultivate chiles in pots, fill hanging baskets with trailing tomatoes and edible flowers, or be adventurous and train beans or fruit trees to grow over arches and arbors.