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Carregando... Feeding Frenzy: Across Europe in Search of the Perfect Mealde Stuart Stevens
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It can all be blamed on Rat - a six-foot tall weight-lifting fashion designer's assistant with a 'Ride with Wyoming' tee-shirt. It was, after all, her idea in the first place: 'What if we went to Europe and ate. Ate a lot.' Tired of visiting countries 'with the worst food imaginable' and remembering his last trip to France (aged 19) where even the sardines tasted good, Stuart Stevens embarks upon a gastronomic tour of Europe with a woman he barely knows and a Mustang that barely goes. Only when they reach England does Rat reveal the whole plan - to eat in ALL the 3-star Michelin restaurants in Europe (29 in all) on consecutive days... Stuart Stevens, gonzo gourmet par excellence, offers up a mixed dish of chaos, frivolity and expanding waist lines in his engaging and insightful travel book. Não foram encontradas descrições de bibliotecas. |
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Google Books — Carregando... GênerosClassificação decimal de Dewey (CDD)647.954Technology Home and family management Hospitality (Restaurants, Hotels) and Property Management Restaurants and Hotels Restaurants Restaurants in EuropeClassificação da Biblioteca do Congresso dos E.U.A. (LCC)AvaliaçãoMédia:
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