Etiqueta: food industryInclui: food industry, Food Industry, Food industry, food-industry, foodindustry, food_industry, industry - food, Industria alimentare, industria alimentare, FoodIndustry — Traduções: matindustri, Lebensmittelindustrie, Industria alimentaria, Secteur agroalimentaire, Industria alimentare, Maisto pramonė, Élelmiszeripar, Voedingsmiddelenindustrie, Næringsmiddelindustri, Przemysł spożywczy, Indústria alimentícia (4 mais), Пищевая промышленность, Potravinársky priemysel, Прехрамбена индустрија, Elintarviketeollisuus — Mostrar detalhes Obras etiquetadasMais frequentemente etiquetados | Ponderado | Popular recentemente | Publicado recentemente — Filtrar: Nenhum(a) (editar)
- Fast Food Nation: The Dark Side of the All-American Meal de Eric Schlosser (104 vezes)
- The Omnivore's Dilemma: A Natural History of Four Meals de Michael Pollan (73 vezes)
- Salt Sugar Fat: How the Food Giants Hooked Us de Michael Moss (45 vezes)
- The End of Overeating: Taking Control of the Insatiable American Appetite de David A. Kessler (28 vezes)
- Eating Animals de Jonathan Safran Foer (24 vezes)
- Food Politics: How the Food Industry Influences Nutrition, and Health de Marion Nestle (22 vezes)
- In Defense of Food: An Eater's Manifesto de Michael Pollan (18 vezes)
- Chew on This : Everything You Don't Want to Know about Fast Food de Eric Schlosser (16 vezes)
- The Ethics of What We Eat de Peter Singer (15 vezes)
- Food Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It de Karl Weber (14 vezes)
- The Jungle de Upton Sinclair (13 vezes)
- Pandora's Lunchbox: How Processed Food Took Over the American Meal de Melanie Warner (11 vezes)
- The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table de Tracie McMillan (11 vezes)
- Stuffed and Starved: The Hidden Battle for the World Food System de Raj Patel (9 vezes)
- Twinkie, Deconstructed: My Journey to Discover How the Ingredients Found in Processed Foods Are Grown, Mined (Yes, Mined), and Manipulated Into What America Eats de Steve Ettlinger (9 vezes)
- What to Eat de Marion Nestle (9 vezes)
- Not on the Label de Felicity Lawrence (9 vezes)
- Fat Land: How Americans Became the Fattest People in the World de Greg Critser (9 vezes)
- Swindled: The Dark History of Food Fraud, from Poisoned Candy to Counterfeit Coffee de Bee Wilson (8 vezes)
- Diet for a Dead Planet: Big Business and the Coming Food Crisis de Christopher D Cook (8 vezes)
- Stolen Harvest: the Hijacking of the Global Food Supply de Vandana Shiva (7 vezes)
- Don't Eat This Book : Fast Food and the Supersizing of America de Morgan Spurlock (7 vezes)
- Animal, Vegetable, Miracle: A Year of Food Life de Barbara Kingsolver (6 vezes)
- The End of Food: How the Food Industry is Destroying Our Food Supply--And What We Can Do About It de Thomas F. Pawlick (6 vezes)
- Grocery: The Buying and Selling of Food in America de Michael Ruhlman (5 vezes)
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