Elizabeth M. Williams
Autor(a) de New Orleans: A Food Biography
About the Author
Elizabeth M. Williams is founder and president of the Southern Food and Beverage Museum in New Orleans, which celebrates the food of the American South with exhibits, a library, archives, collections, and programming. Williams is also consulting professor at the Kabacoff School of Hotel, Restaurant mostrar mais and Tourism Administration, University of New Orleans. She has a law degree and coauthored A-Z Encyclopedia of Food Controversies and the Law (2010). mostrar menos
Séries
Obras de Elizabeth M. Williams
Etiquetado
Conhecimento Comum
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Membros
Estatísticas
- Obras
- 6
- Membros
- 48
- Popularidade
- #325,720
- ISBNs
- 12