Picture of author.

Renate Wagner-Wittula

Autor(a) de Imperial Austrian Cuisine

18 Works 54 Membros 1 Review

About the Author

Includes the name: Renate Wagner Wittula

Image credit: Renate Wagner-Wittula

Obras de Renate Wagner-Wittula

Etiquetado

Conhecimento Comum

Sexo
female
Nacionalidade
Austria
Local de nascimento
Addis Ababa, Ethiopia

Membros

Resenhas

I'm very happy that Strudelei landed in my bag yesterday. Wir having Blunzenstrudel tonight, because there is one of these Austrian blood sausages in the refrigerator. For my next turn cooking it might be ham and cheese with vegetables, or maybe fish and spinach. Obviously, there are also recipes for sweet strudels. The final chapters are for the many possible kinds of dough you can use and for the various sauces that are traditional with different strudels.
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Marcado
MarthaJeanne | May 19, 2022 |

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Estatísticas

Obras
18
Membros
54
Popularidade
#299,230
Avaliação
½ 3.3
Resenhas
1
ISBNs
24
Idiomas
3

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