Hiroki Takemura
Autor(a) de Sushi: Taste and Technique
Obras de Hiroki Takemura
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Conhecimento Comum
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Membros
Resenhas
Sushi: Taste and Techniques de Kimiko Barber
Visually, the best sushi technique book I've seen.
As expected with a DK book, extremely good photos of both process and finished product. American titles receive Japanese subtitles. Instructions are clear, servings and prep time pretty accurate. Print is slightly small.
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Estatísticas
- Obras
- 1
- Membros
- 241
- Popularidade
- #94,248
- Avaliação
- 4.0
- Resenhas
- 2
- ISBNs
- 22
- Idiomas
- 8