Foto do autor
4+ Works 1,532 Membros 38 Reviews 1 Favorited

About the Author

Includes the name: Perelman. Deb

Obras de Deb Perelman

Associated Works

Best Food Writing 2012 (2012) — Contribuinte — 43 cópias

Etiquetado

Conhecimento Comum

Data de nascimento
20th century
Sexo
female
Nacionalidade
USA

Membros

Resenhas

 
Marcado
cinee | outras 25 resenhas | May 27, 2024 |
some very good recipes, lots of Jewish and vegetarian friendly, New York style cooking recipes, kinda complicated though
 
Marcado
cinee | outras 3 resenhas | May 27, 2024 |
I have made several recipes from this new cookbook and enjoy it as much as the first!
 
Marcado
mchwest | outras 3 resenhas | Jun 29, 2023 |
Beautiful photos! Easy to follow recipes! Entertaining commentary! Encouragement and humor!

I’ve followed Deb Perelman for a few years and used to get her frequent emails with recipes and personal commentary. This is her third cookbook, but the first one I’ve read (got it from the library). I marked so many of the recipes (as did my daughter) in this book that it was obvious we would need to buy our own copy to make all the mouthwatering dishes. The recipes are categorized as Breakfast Anytime, Salad, Soups and Stews, (tons of) Vegetables, Meat (chicken, pork, shrimp), Sweets, and Snacks!! Can’t wait to get started! Also, while this isn’t a gluten-free/dairy-free cookbook, I can easily modify many of the recipes to work for our family, so that’s a plus. I think I have used up my allotment of exclamation points 😊… (mais)
 
Marcado
PhyllisReads | outras 3 resenhas | Jun 25, 2023 |

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Estatísticas

Obras
4
Also by
1
Membros
1,532
Popularidade
#16,795
Avaliação
½ 4.3
Resenhas
38
ISBNs
23
Idiomas
2
Favorito
1

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