Gwen McKee
Autor(a) de Best of the Best from Louisiana
About the Author
Séries
Obras de Gwen McKee
The Little New Orleans Cookbook: Fifty-Seven Classic Creole Recipes That Will Enable Everyone to Enjoy the Special… (1991) 68 cópias
Best of the Best from Virginia Cookbook: Selected Recipes from Virginia's Favorite Cookbooks (1991) 67 cópias
Best of the Best from North Carolina: Selected Recipes From North Carolina's Favorite Cookbooks (1990) 58 cópias
Recipe Hall of Fame Dessert Cookbook: Winning Recipes from Hometown America (Quail Ridge Press Cookbook Series.) (2000) 51 cópias
Best of the Best from Hawaii: Selected Recipes from Hawaii's Favorite Cookbooks (Best of the Best State Cookbook) (2004) 46 cópias
Best of the Best from Tennesse: Selected Recipes from Tennessee's Favorite Cookbook (1986) 45 cópias
Best of the Best from New England: Selected Recipes from the Favorite Cookbooks of Rhode Island, Connecticut,… (1994) 45 cópias
Best of the Best from Alaska Cookbook: Selected Recipes from Alaska's Favorite Cookbooks (Best of the Best Cookbook… (2003) 44 cópias
Best of the Best from Florida Cookbook: Selected Recipes from Florida's Favorite Cookbooks (Best of the Best State… (1986) 44 cópias
Best of the Best from Mississippi: Selected Recipes from Mississippi's Favorite Cookbooks (1987) 41 cópias
Recipe Hall of Fame Quick & Easy Cookbook: Winning Recipes from Hometown America (Quail Ridge Press Cookbook Series.) (2001) 38 cópias
Best of the Best from Kentucky: Selected Recipes from Kentucky's Favorite Cookbooks (1988) 37 cópias
Best of the Best from Ohio: Selected Recipes from Ohio's Favorite Cookbooks (Best of the Best) (1996) 37 cópias
Best of the Best from South Carolina: Selected Recipes from South Carolina's Favorite Cookbooks (1990) 34 cópias
Best of the Best from America: Preserving Our Food Heritage One State at a Time (Best of the Best Cookbook) (2005) 34 cópias
Best of the Best from California: Selected Recipes from California's Favorite Cookbooks (2000) 33 cópias
Best of the Best from Arizona Cookbook: Selected Recipes from Arizona's Favorite Cookbooks (2000) — Editor — 33 cópias
The Recipe Hall of Fame Cookbook II: Best of the Best : Winning Recipes from Hometown America (Quail Ridge Press… (2003) 33 cópias
Best of the Best from Pennsylvania: Selected Recipes from Pennsylvania's Favorite Cookbooks (Best of the Best… (1993) 32 cópias
Beyond Grits and Gravy: The South's All-Time Favorite Recipes (Best of the Best Cookbook Series) (2004) 31 cópias
Best of the Best from Missouri: Selected Recipes from Missouri's Favorite Cookbooks (1992) 29 cópias
Best of the Best from the Mid-Atlantic Cookbook: Selected Recipes from the Favorite Cookbooks of Maryland, Delaware,… (2001) 27 cópias
Best of the Best from Oklahoma : Selected Recipes from Oklahoma's Favorite Cookbooks (1996) 25 cópias
Best of the Best from Colorado: Selected Recipes from Colorado's Favorite Cookbooks (1997) 25 cópias
Best of the Best from the Great Plains: Selected Recipes from the Favorite Cookbooks of North Dakota, South Dakota,… (1999) 24 cópias
Best of the Best from Michigan: Selected Recipes from Michigan's Favorite Cookbooks (Best of the Best) (1996) — Editor — 22 cópias
Best of the Best from Wisconsin: Selected Recipes from Wisconsin's Favorite Cookbooks (Best of the Best from Wisconsin) (1997) 22 cópias
Best of the Best from Minnesota: Selected Recipes from Minnesota's Favorite Cookbooks (1997) 21 cópias
Best of the Best from Louisiana 2: Selected Recipes from Louisiana's Favorite Cookbooks (Best of the Best from… (1998) 18 cópias
Best of the Best from New York: Selected Recipes from New York's Favorite Cookbooks (2001) 17 cópias
Recipe Hall of Fame One-Dish Wonders Cookbook (Recipe Hall of Fame Cookbook Collection) (2011) 16 cópias
Best of the Best from West Virginia Cookbook: Selected Recipes from West Virginia's Favorite Cookbooks (2002) 15 cópias
Best of the Best from Nevada Cookbook: Selected Recipes from Nevada's Favorite Cookbooks (Best of the Best State… (2004) 14 cópias
Best of the Best from Oregon: Selected Recipes from Oregon's Favorite Cookbooks (Best of the Best State Cookbook… (2002) 14 cópias
Best of the Best from Washington Cookbook: Selected Recipes from Washington's Favorite Cookbooks (Best of the Best… (2002) 14 cópias
Best of the Best From Utah Cookbook: Selected Recipes from Utah's Favorite Cookbooks (Best of the Best State Cookbook… (2004) 12 cópias
Fresh from the Farmers Market Cookbook: Recipe Hall of Fame (Recipe Hall of Fame Cookbook) (2011) 11 cópias
Best of the Best Fast & Fabulous Soups, Salads, and Sandwiches (Best of the Best Cookbook) (2009) 11 cópias
Best of the Best from Big Sky Cookbook: Selected Recipes from the Favorite Cookbooks of Montana and Wyoming (Best of… (2003) 11 cópias
More Fast & Fabulous Five Star 5 Ingredient (or Less!) Recipes (Best of the Best Cookbook) (2011) 8 cópias
Best of the Best from Virginia II: Selected Recipes from Virginia's Favorite Cookbooks (Best of the Best from Virginia) (2007) 7 cópias
Best of the Best from Idaho Cookbook: Selected Recipes from Idaho's Favorite Cookbooks (Best of the Best State… (2003) 7 cópias
Best of the Best from the Great Lakes Cookbook (Best of the Best Regional Cookbooks) (2010) 5 cópias
Best of the Best from the Northeast Cookbook: Selected Recipes from the Favorite Cookbooks of New York, Pennsylvania,… (2011) 5 cópias
Best of the Best from the Mountain West Cookbook: Selected Recipes from the Favorite Cookbooks of Colorado, Utah, and… (2011) 4 cópias
Great Food Fast 3 cópias
Etiquetado
Conhecimento Comum
- Data de nascimento
- 1940-04-09
- Sexo
- female
- Nacionalidade
- USA
- Local de nascimento
- Baton Rouge, Louisiana, USA
- Educação
- Louisiana State University (BA|English)
Membros
Resenhas
Beyond Grits and Gravy: The South's All-Time… de Gwen McKee
Great cookbook.
Recipes seem fine, but found out husband and I were diabetic shortly after getting this recipe book, so haven't made many of the recipes.
Best of the Best from Washington Cookbook is the kind of cookbook that I can really get in to. Not so much because I care about cooking Washington cuisine. But more because the cuisine in this cookbook tends to be less on the super-fancy and complicated side. It’s not quite comfort food, and it’s heads and shoulders above throwing together Velveeta and pasta and calling it Macaroni and Cheese. The recipes aren’t complicated for the most part, but they are from scratch. And they make good use of various spices. This is not bland food.
(Full review at my blog)… (mais)
(Full review at my blog)… (mais)
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Associated Authors
Estatísticas
- Obras
- 75
- Membros
- 1,901
- Popularidade
- #13,544
- Avaliação
- 3.9
- Resenhas
- 7
- ISBNs
- 105
- Idiomas
- 1