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Barbara Kafka (1933–2018)

Autor(a) de Roasting : A Simple Art

12+ Works 1,639 Membros 10 Reviews

About the Author

Barbara Kafka was born Barbara Joan Poses in Manhattan, New York on August 2, 1933. She received a bachelor's degree in English literature from Radcliffe College. While her husband was attending medical school, she edited medical journals. Before becoming a food writer, she was an editor at mostrar mais Mademoiselle. She was a food columnist for The New York Times and Gourmet, Family Circle, and Vogue magazines. She wrote several cookbooks including Microwave Gourmet, The Opinionated Palate: Passions and Peeves on Eating and Food, Food for Friends, Roasting: A Simple Art, Vegetable Love, and The Intolerant Gourmet: Glorious Food Without Gluten and Lactose. She received two Lifetime Achievement Awards and the Cookbook Hall of Fame Award from the James Beard Foundation. She died from complications of Parkinson's disease on June 1, 2018 at the age of 84. (Bowker Author Biography) mostrar menos

Inclui os nomes: Barbara Kafka, C Kafka Barbara

Obras de Barbara Kafka

Associated Works

Delights and Prejudices (1964) — Prefácio — 236 cópias
How to Roast a Lamb: New Greek Classic Cooking (2009) — Prefácio — 127 cópias
The Armchair James Beard (1999) — Prefácio — 82 cópias
Cuisine à la vapeur = The art of steam cooking (1985) — Prefácio — 43 cópias
Gifts from the Christmas Kitchen (1984) — Contribuinte — 13 cópias

Etiquetado

Conhecimento Comum

Membros

Resenhas

Doug Rodriguez's Black Bean Soup, p.305, very good, cook beans longer.
 
Marcado
DromJohn | outras 4 resenhas | Mar 26, 2017 |
I love this book. Every recipe has turned out yummy!
 
Marcado
Lynsey2 | outras 4 resenhas | Jan 15, 2016 |
So far, everything I have made has been very good, but time consuming.
 
Marcado
girljedi | outras 4 resenhas | Nov 19, 2008 |
When we joined a CSA ("community supported agriculture"), I knew I'd be getting random vegetables every week that I might have no idea how to use. So I invested in this fabulous book. It was a smart move. I've yet to see a vegetable that isn't in this book. I LOVE Vegetable Love!
1 vote
Marcado
lilysea | 1 outra resenha | Jun 20, 2008 |

Prêmios

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Associated Authors

Estatísticas

Obras
12
Also by
7
Membros
1,639
Popularidade
#15,676
Avaliação
4.1
Resenhas
10
ISBNs
24

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