Pierre Hermé

Autor(a) de Desserts by Pierre Herme

29+ Works 504 Membros 3 Reviews 1 Favorited

About the Author

He is renowned as France's premiere pastry chef. He has published four books in France, including the Larousse of Desserts & his award winning Desserts by Pierre Herme was his first book published in America. (Bowker Author Biography)

Inclui os nomes: Pierre Herme, Pierre Hermé

Séries

Le Larousse

Obras de Pierre Hermé

Popular Recente

Desserts by Pierre Herme (1998) 146 cópias

MACARONS (2009) 86 cópias

Pierre Hermé Macarons: The Ultimate Recipes from the Master Pâtissier (2012) 39 cópias

Pierre Herme Pastries (2012) 39 cópias

Larousse des desserts (1995) 36 cópias

Die Patisserie von Pierre Herme (1998) 26 cópias

LAROUSSE DU CHOCOLAT (2005) 25 cópias

PH10 (2005) 23 cópias

Plaisirs sucrés (1997) 14 cópias

Secrets gourmands (2002) 11 cópias

Pierre Hermé: Chocolate (2016) 10 cópias

Postres/ Desserts (Spanish Edition) (2007) 9 cópias

My Best: Pierre Hermé (2016) 7 cópias

Mes desserts au chocolat (2002) 5 cópias

Ispahan (2013) 5 cópias

Carrément chocolat (2009) 4 cópias

Rêves de pâtissier : 50 classiques de la pâtisserie réinventés (2011) 3 cópias

Pierre Hermé et moi (2014) 2 cópias

La pâtisserie végétale (2023) 2 cópias

best of Pierre Hermé (2011) 2 cópias

Enciclopedia del cioccolato. Con DVD 2 cópias

Paris Sweets Calendar: 2000 (1999) 1 exemplar(es)

Mes desserts préférés ( une recette inédite de Pierre Hermé offerte) 1 exemplar(es)

Satine (2015) 1 exemplar(es)

Comme un chef (2011) 1 exemplar(es)

Gourmandises (2006) 1 exemplar(es)

Infiniment Pâtisserie - Au fil de la journée (2021) 1 exemplar(es)

Infiniment (2010) 1 exemplar(es)

Schnellanleitung PowerPack: Virenschutz mit AntiVir inkl. CD 1 exemplar(es)

Work Explorer

Associated Works

How I Learned to Cook: Culinary Educations from the World's Greatest Chefs (2006) — Contribuinte — 183 cópias

Etiquetado

2019 (2) 53: kitchen: FS (S2) (2) Backen (7) baking (35) baking & pastry (2) cakes (3) chef (5) chocolate (15) cookbook (48) cookbooks (12) cookbooks - baking (2) cookery (14) cookies (2) cooking (26) cuisine (8) culinary (2) desserts (52) desserts and pastries (2) Desserts Baking Food Porn; with the Baking with Julia editor Greenspan (2) food (16) France (5) French (15) French cooking (6) gastronomy (3) general cookbooks (2) hardcover (2) macaron (3) macarons (4) non-fiction (7) pasteleria (2) pastries (2) pastry (15) Patisserie (10) pierre herme (2) pies (2) Profiköche/Restaurants (5) puddings (2) Pâtisserie (2) recipes (6) reference (2)

Tradução de etiquetas em vigor

Conhecimento Comum

Data de nascimento: 1961-11-20
Sexo: male
Nacionalidade: France
Local de nascimento: Colmar, France
Ocupação: pastry chef

Membros

Discussions

Why has this cover been used 120 times? em Bug Collectors (Julho 2021)

Resenhas

Desserts by Pierre Herme de Pierre Herme

Marcado

pszolovits | Feb 3, 2021 |

MACARONS de Pierre Herme'

A beautiful book with comprehensive instructions and lots of inspirational ideas for flavour combinations. A must have book for the serious baker with an appreciation for modern French patisserie.

Marcado

KimMR | Apr 2, 2013 |

Le Larousse des desserts de Pierre Hermé

Super bouquin: les classiques sont tous representés, et ma forêt noire était une réussite! Les techniques, ustensiles, sauces/crèmes de bases sont tous expliqués clairement. Les recettes vont de la plus facile à la plus difficile, et elles sont rangées par types de gâteaux. Ce livre est un classique de la cuisine Française et mérite de se retrouver sur les étageres des ménagères et chefs amateurs.

Marcado

soniaandree | May 14, 2009 |

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