Southern Foodways Alliance

Interesting cookbook that comes from the Southern Foodways Alliance. The editors have chosen recipes that depict the foods that depict the food you would likely encounter on a Southerner's table. The recipes reflect the different cultures located throughout the South and the foods available specifically in certain region. There are stories with the recipes. It's a great cookbook with a binding that should make it ideal for those actually using it while cooking.

Gravy A Quarterly from The Southern Foodways Alliance. John T Edge, editor in chief. As of 10/16 issue 61. $7ea